Gruma, S.A.B. de C.V. GPAGF

Company Overview

Gruma, S.A.B. de C.V. is a Mexico-based multinational food company primarily engaged in the production, marketing, and distribution of corn flour, wheat flour, tortillas, wraps, flatbreads, and related food products. The company operates within the packaged food and agricultural processing industries, with a core focus on staple foods derived from corn and wheat. Its business is closely tied to consumer packaged goods, foodservice supply, and industrial food ingredients.

Gruma’s principal revenue drivers are branded and private-label corn flour and tortilla products sold to retail consumers, foodservice operators, and industrial customers. The company is widely recognized for its Mission brand, which is a leading global tortilla and flatbread brand, and Maseca, a flagship corn flour brand with strong brand equity in Mexico and parts of Central America. Founded in 1949 by Roberto González Barrera, Gruma initially focused on industrialized corn flour production in Mexico and expanded internationally beginning in the 1970s, evolving into the world’s largest producer of corn flour and tortillas by volume.